Known as "Freegans", some people in the US are trying to live off what the argue are the tons of food thrown out by Americans each day. Al Jazeera's Kristen Saloomey reports from New York on a movemen ...

Join CHIC.TV's Carolyn Jennings for an insiders look at the most prestigious culinary event of the year, the James Beard Awards. Part 2 features Joe Bastianich, David Chang, Lidia Bastianich ...

In this episode of Dining with Terrorists we travel with the Tamil Tigers and conclude that to their supporters, they remain 'freedom fighters'.

Join CHIC.TV’s Carolyn Jennings for an insiders look at the most prestigious culinary event of the year, the James Beard Awards. Part 1 features Susan Ungaro, Bobby Flay, Julian Niccolini, ...

SENSE! is a set of tableware objects that enable diners to experience new perceptions using ALL their senses, making them aware of their secondary sensory capabilities. SENSE! is a set of Scent Flower ...

Chef Elio Magrograssi of Paper Moon Milano in New York presents a wonderful appetizer Baby Octopus Salad with cherry tomatoes, celery, red onion, basil, arugula, and extra virgin olive oil. Manag ...

In this episode of Dining with Terrorists we travel with Sri Lanka's Tamil Tigers and conclude that to their supporters, they remain 'freedom fighters'.

A fresh mint and passion fruit cocktail that will make you feel as if you are in the French Riviera, from Aviram Turgeman of Nice Matin restaurant in New York City.

How to cut,sew,foam and upholster a new welt and boxed dining chair. Part A

Designer Rebecca Moses presents her Heart Soul Style home decor collection exclusively at Macy’s. Join Rebecca as she explains why style is important and demonstrates how to dresses up a Ca ...

Designer Rebecca Moses presents her Heart Soul Style home decor collection exclusively at Macy’s. Join Rebecca as she explains the meaning of heart, sole and style, she also demonstrates ho ...

Designer Rebecca Moses presents her Heart Soul Style home decor collection exclusively at Macy’s. Join Rebecca as she gives tips on how a guy could impress his loved one and demonstrates ho ...

Chef Emeril Lagasse of "Bam!" talks to Amanda Tice of CHIC.TV.

Chef Ming Tsai of the Blue Ginger and PBS talks to Amanda Tice of CHIC.TV.

Culinary entrepreneur Drew Nieporent of the Nobu and many other restaurants talks to Amanda Tice of CHIC.TV.

Chef Thomas Keller of The French Loundry and many other restaurants talks to Amanda Tice of CHIC.TV.

Chef Jacques Papin of PBS and the French Culinary Institute talks to Amanda Tice of CHIC.TV.

Chef Todd English of PBS, Olives and many other restaurants talks to Amanda Tice of CHIC.TV.

Chef Tom Colicchio of Top Chef, Craft and many other restaurants talks to Amanda Tice of CHIC.TV.

Iron Chef Cat Cora talks to Amanda Tice of CHIC.TV.